Cook Position in St. John’s, NL A1C 1G5, Canada

The rice steams perfectly, the knife flashes, and the roll lands fresh—that is the art of a Cook in St. John’s, Newfoundland and Labrador A1C 1G5, Canada. Sun Sushi has one permanent full-time opening at $18.00 per hour, 35 hours weekly, with flexible shifts. Start ASAP. The ad was posted on 12 November 2025 and closes on 12 December 2025. One to two years of experience, high school or equivalent, and sushi skills are your chopsticks.

St. John’s Sun Sushi serves harbor crowds craving authentic rolls. As a Cook in St. John’s, NL A1C 1G5, Canada, you will plan menus, prep allergy-safe dishes, inspect areas, and clean on-site.

Requirements

Sun Sushi seeks sushi-savvy hands.

You need:

• High school graduate or equivalent exp.
• 1–2 years of cooking.
• Sushi preparation techniques.
• English for orders.
• Handle allergies, special diets.
• Clean, inspect kitchens.

One spot—your station.

Responsibilities

Your shift’s roll flavor.

Daily prep:

• Plan menus, estimate needs.
• Cook full meals, individual items.
• Adapt for allergies/intolerances.
• Special patient meals per dietitian.
• Coordinate events.
• Inspect kitchens, service areas.
• Clean work zones.

35 flexible hours—busy but balanced.

Benefits

$18.00 hourly = $630 weekly.

• Permanent Full-Time – security.
• 35 Hours – steady.
• Flexible Shifts – life fit.
• One Vacancy – direct.
• Sushi Focus – skill hone.
• Meal Perks – often.

Atlantic fresh daily.

How to Apply

Roll your application.

1. List 1–2 years, sushi highlights.
2. Attach CV + eligibility.
3. Email sunsushi.cook.nl@gmail.com or Job Bank #3443167.
4. Subject: “Cook St. John’s A1C 1G5”
5. Send before 12 December 2025.

They hire quick—slice tomorrow.

Craft Sushi in St. John’s

Mastering Cook in St. John’s, NL A1C 1G5 with Sun Sushi means $18.00 per hour in permanent full-time Japanese cuisine. 1–2 years exp, high school, one role. From menus to maki, you create. Apply before 12 December and roll success.

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